In Italy, every great meal begins with great antipasti. Whether it’s hot or cold, antipasti from Tuscany Grill will be the start of a terrific meal.

Crab Cake Casalingo

Homemade crab cake sautéed in garlic oil over fresh spinach…11

Antipasti Caldo

Stuffed eggplant, clams, mushrooms, shrimp and mussels…

Zuppa Di Clams

Fresh clams, olive oil and garlic with white wine and garlic sauce or plum tomato sauce…12

Eggplant Rollatini

Prosciutto, ricotta and mozzarella cheese…10

Bruschetta Al Pomodoro

The Classic. Onions, basil, tomatoes and olive oil on grilled bread…5

Funghi Capricioso

Grilled Portobello caps with mixed greens, red onion, roasted red pepper, gorgonzola and balsamic vinegar…11

Calamari Frita

Tender pieces of fried squid, served with a Marinara sauce…12

Shrimp Cocktail

Chilled cooked shrimp, with cocktail sauce…12

Zuppa Di Cozze

Fresh mussels with Marinara sauce or white wine and garlic sauce…10


Assorted Italian cured meats, imported cheese and a mix of marinated grilled vegetables…15

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